Served on white corn tortillas. Make any taco a burrito filled with rice and beans +8, or a torta +10.
Barbacoa
$5
Beef brisket simmered in house with our blend of herbs and spices, topped with salsa roja, onion and cilantro.
Carne Asada
$6
Marinated skirt steak, seared and topped with chipotle crema, onion and cilantro.
Lengua
$7
Slow-cooked cow tongue seared with onions, topped with salsa verde, onion and cilantro.
Blackened or Fried Mahi
$6
Mahi blackened or fried, topped with pineapple jalapeño slaw and chipotle crema on a grilled flour tortilla.
Blackened or Fried Shrimp
$5
Shrimp topped with pineapple jalapeño slaw and chipotle crema on a grilled flour tortilla.
Smoked Chicken
$4
Slow-smoked chicken thighs topped with salsa roja, onion and cilantro.
Oaxacan
$6
Oaxacan cheese and green chilies topped with salsa verde, onion and cilantro.
Veggie
$4
Onions, peppers, cactus and potato topped with salsa verde, onion and cilantro.
Al Pastor
$5
Pineapple and pork with orange and spices, seared to perfection, topped with onion and cilantro.
Pork Belly
$5
Crispy pork belly tossed in our piloncillo morita sauce, topped with pineapple slaw.
Carnitas
$4
Slow-cooked pork with house spices, seared to perfection, topped with salsa verde, onion and cilantro.
Chorizo
$4
Homemade Mexican sausage seared and topped with salsa verde, onion and cilantro.
Taco Add-Ons
Avocado
+$3
Guacamole
+$4
Fajita Vegetables
+$3
Queso Blanco
+$4
Jalapeños
+$2






